Ground Turkey Fried Rice
Serves 2
5 mins prep
11 mins cook
0 mins total
Ground Turkey Fried Rice is an easy and healthy dinner for two. This protein filled fried rice is made with brown rice, veggies and turkey.
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In a skillet on medium heat, brown scallion and garlic in ½ tbsp sesame oil for about 1-2 minutes.
Add ground turkey and cook for about 4 minutes; breaking into pieces as you are sautéing.
Remove the turkey mixture from the skillet and set aside.
Pour ½ tbsp sesame oil to the skillet. Add diced carrot, frozen peas and frozen corn. Cook for 3-4 minutes.
Scramble an egg right into the skillet with the veggies.
Next, add meat back into the skillet. Then, add brown rice, spices, coconut aminos and tahini. Combine all together and serve with sesame seeds on top.